How Long to Cook Filet Mignon Roast in Oven

how long to cook filet mignon roast in oven
how long to cook filet mignon roast in oven

How Long to Cook Filet Mignon Roast in Oven: A Step-by-Step Guide

If you’re looking to cook a filet mignon roast in the oven, it can be a daunting task. Filet mignon is a tender cut of beef, and it’s important to cook it just right to get the perfect taste and texture. In this article, we’ll guide you through the process of cooking a filet mignon roast in the oven step-by-step.

Understanding Filet Mignon

Before we dive into the cooking process, it’s important to understand what filet mignon is. Filet mignon is a cut of beef that comes from the tenderloin, which is a muscle that runs along the spine. This muscle doesn’t get much exercise, which is why filet mignon is so tender.

Preparing the Filet Mignon Roast

The first step to cooking a filet mignon roast in the oven is to prepare the roast. Here’s what you need to do:

Step 1: Season the Roast

To season the roast, you can use your favorite seasoning blend or a simple mixture of salt and pepper. Rub the seasoning onto the roast, making sure to cover all sides.

Step 2: Bring the Roast to Room Temperature

Before cooking, it’s important to bring the roast to room temperature. Take the roast out of the refrigerator and let it sit at room temperature for about an hour.

Cooking the Filet Mignon Roast

Once the roast is prepared, it’s time to cook it in the oven. Here’s how:

Step 1: Preheat the Oven

Preheat your oven to 425°F.

Step 2: Sear the Roast

Searing the roast before cooking it in the oven will give it a nice crust. Heat up a skillet on high heat, add some oil, and sear the roast for about 2 minutes on each side.

Step 3: Cook the Roast in the Oven

Once the roast is seared, transfer it to a baking dish and put it in the preheated oven. Cook the roast for about 15 minutes per pound for medium-rare doneness. For medium-rare, the temperature should be 135°F.

Step 4: Rest the Roast

Once the roast is cooked, take it out of the oven and let it rest for about 10 minutes.

Serving the Filet Mignon Roast

Now that your filet mignon roast is cooked, it’s time to serve it. Here are a few tips:

Step 1: Slice the Roast

Using a sharp knife, slice the roast into thin slices.

Step 2: Serve the Roast

Serve the roast with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.


Cooking a filet mignon roast in the oven doesn’t have to be intimidating. By following these simple steps, you can cook a perfect roast that’s tender and full of flavor. Remember to season the roast, bring it to room temperature, sear it, cook it in the oven, and let it rest before slicing and serving.


  1. What temperature should I cook a filet mignon roast in the oven?

You should cook a filet mignon roast in the oven at 425°F.

  1. How long should I cook a filet mignon roast in the oven?

You should cook a filet mignon roast in the oven for about 15 minutes per pound for

How Long to Cook Filet Mignon in Oven at 350: A Guide to Perfectly Cooked Meat

Are you craving a delicious and juicy filet mignon but unsure about how to cook it? Cooking filet mignon can be intimidating, but fear not! In this article, we will guide you through the process of cooking filet mignon in the oven at 350 degrees. From preparing the meat to serving it on a plate, we’ll cover all the important steps to ensure that your filet mignon is perfectly cooked.

Table of Contents

  • Introduction
  • Choosing Your Filet Mignon
  • Preparing the Meat
  • Seasoning Your Filet Mignon
  • Preheating the Oven
  • Cooking Your Filet Mignon
  • Checking the Temperature
  • Resting Your Filet Mignon
  • Serving Your Filet Mignon
  • Sides to Pair with Your Filet Mignon
  • Tips for Perfectly Cooked Filet Mignon
  • Frequently Asked Questions
  • Conclusion
  • FAQs


Filet mignon is one of the most tender and flavorful cuts of meat. It’s a popular dish served in high-end restaurants and is also a favorite for special occasions. However, cooking filet mignon can be a daunting task for many home cooks. But fear not, with this guide, you’ll be able to cook a perfectly tender and juicy filet mignon in the oven at 350 degrees.

Choosing Your Filet Mignon

When it comes to cooking a delicious filet mignon, choosing the right meat is crucial. Look for meat that is bright red with white marbling, which indicates good quality. It’s also important to choose a filet mignon that is about 1 ½ to 2 inches thick for even cooking.

Preparing the Meat

Before cooking your filet mignon, make sure to bring it to room temperature. Take it out of the fridge at least 30 minutes before cooking to ensure that it cooks evenly. Once it’s at room temperature, pat the filet mignon dry with a paper towel to remove any excess moisture.

Seasoning Your Filet Mignon

Seasoning is essential to bring out the flavors of the filet mignon. A simple seasoning of salt and pepper is all you need to enhance the natural flavors of the meat. However, you can also add other seasonings like garlic powder, thyme, or rosemary to add more depth of flavor.

Preheating the Oven

Preheat your oven to 350 degrees Fahrenheit before cooking the filet mignon. This temperature is perfect for cooking filet mignon to a medium-rare temperature.

Cooking Your Filet Mignon

Place your filet mignon on a baking sheet or in a cast-iron skillet. For added flavor, you can sear the filet mignon in a hot skillet before placing it in the oven. Cook the filet mignon for about 10-12 minutes for a rare filet, 14-16 minutes for medium-rare, and 18-20 minutes for medium.

Checking the Temperature

It’s important to check the internal temperature of your filet mignon to ensure that it’s cooked to your desired level of doneness. Use a meat thermometer to check the temperature of the meat. For a rare filet mignon, the internal temperature should be around 120-125 degrees Fahrenheit, for medium-rare it should be around 130-135 degrees Fahrenheit, and for medium it should be around 140-145 degrees Fahrenheit.

Resting Your Filet Mignon

Once your filet mignon is cooked to your desired level of doneness, remove it from the oven and


Please enter your comment!
Please enter your name here